The Interporc stand will once again become the meeting point for the white layer pig sector at Meat Attraction. Meetings will be held there with foreign buyers, showcookings and masterclasses will be held, and it will be the hub around which various events will be organised to promote the benefits of pork consumption.
Interprofesional del Porcino de Capa Blanca (Interporc), will return to Meat Attraction (6-8 March) with a stand located in Hall 4, 4C05, at IFEMA Madrid.
As always, and above all, it will be a meeting and reception centre. The heads of Interprofesional will receive there the authorities attending the fair in order to analyse the reality of the pork sector as well as its challenges.
And there they will also receive professional visitors, as well as commercial delegations from different countries, who are looking to do business with Spanish companies or to reinforce the ties they already have established.
In addition, Interporc is preparing numerous activities in order to show live everything that surrounds the Spanish white-layer pork sector.
Among others, showcookings and masterclasses will be organized to show different recipes that visitors to the fair will be able to taste. Events will also be organized to show the scientific reality of the benefits of pork consumption within a balanced diet such as the Mediterranean diet, of which it forms part.
The Interporc stand is always one of the most visited points of the fair, and this year it will be no less, as it will undoubtedly surprise again all those who come to see the reality of the Spanish white layer pork sector.
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