Backglanz Glaze by Boyens Bakerysupply gives all bakery and pastry products a golden colour. The product will be presented by Studital, an exhibitor at InterSICOP.
This product is the best alternative to the traditional egg glaze. It is plant-based, preservative-free, and allergen-free, making it suitable for vegans. It can be applied either before or after baking, is transported and stored at room temperature, is flavourless and is ideal for airless atomiser systems.