Ferneto supports bakers and confectioners with a new automatic sheeter
Under a baker-friendly operation, LMI is a state-of-the-art equipment.
One of the major product innovations that Ferneto will unveil at InterSICOP 2022 is the LMI automatic sheeter.
The LMI is more than an automatic sheeter, it is a state-of-the-art equipment that aims to support bakers and pastry chefs looking for productivity, quality, and consistency. This machine offers the efficiency required by modern management, under a baker friendly operation, with different laminating stages and adjustable speeds between transitions, pauses and repeat cycles, for different flaky and brioche dough recipes.
Among its features are faster and measurable processes with systems that reduce the possibility of human error, better performance, and less stress due to its larger diameter rollers and its wider working area that allows laminating thin doughs up to 1 mm thick.