Made with butter, it has a flavour with a sweet undertone.
In Panamar of Grupo Panstar, an InterSICOP exhibitor, they make each of their breads to obtain an aroma, texture and flavour reminiscent of the bread of yesteryear.
Within the family format, we find silk bread, ideal for making tasty toasts at breakfast time. Made with butter (5%), it has a flavour with a sweet undertone and an attractive toasted colour. In addition, it is very easy to eat and you only have to bake it for 12 minutes at 180ºC.