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Publication date
21 September 2026

Indesla Packaging: Sustainable Packaging

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2 min.
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Indesla Packaging is a leading Spanish company with more than twenty years of experience in the design, production and marketing of plastic packaging for the fruit and vegetable and food industries

From material lamination to final thermoforming, the company manages its entire value chain in-house, ensuring high-quality packaging solutions.

The company’s main area of expertise lies in the development of technical packaging solutions for all varieties of berries (strawberries, blueberries, blackberries and raspberries), as well as mushrooms and aromatic herbs. Indesla Packaging designs punnets, lids and hinged containers with advanced ventilation and superior strength to protect these highly delicate products. In this way, the company helps extend freshness while ensuring an excellent visual presentation at the point of sale.

Production Capacity Covering the Entire Fruit and Vegetable Sector

Although Indesla Packaging is a benchmark in berries, mushrooms and aromatic herbs, its production capacity covers the entire fruit and vegetable sector, including stone fruit, grapes, tomatoes and lettuce, among others. The company also supplies specialised formats for the meat and fish industries, as well as standardised multiproduct solutions.

Green innovation guides the company’s production through its Eco-packaging range, which includes materials such as 100% recycled and recyclable R-PET, Bio-PET, compostable materials, cardboard and cellulose.

Backed by demanding international quality and food safety certifications such as BRC, ISO 9001, ISO 14001 and the RETRAY certification, Indesla Packaging stands out as a reliable, agile and committed strategic partner for the circular economy.

Indesla Packaging will be exhibiting at Fruit Attraction in Hall 10, Stand G21.

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