Boyer Showcases the PHILIBON Brand
Founded in 1957 in Moissac (Tarn-et-Garonne, France) by Claude Boyer and now led by his sons, Joël and Jean-Marc, Boyer SAS is a leading family-owned group specializing in the production and marketing of premium fresh fruit. Its Philibon brand has earned worldwide recognition as a true hallmark of quality.
Philibon has become a global benchmark for premium fruit, thanks to generations of expertise, a rigorous and traditional approach, exceptional growing regions, and strong ethical partnerships. Its flagship product is melon, which the company supplies year-round through outstanding production areas around the world, including France, Guadeloupe and Martinique, Spain, Morocco, and Senegal.
In addition to its renowned melons, the company's portfolio includes a wide range of seasonal and exotic fruits, such as plums, table grapes, cherries, persimmons, kiwis, and clementines, as well as an extensive selection of air-freighted tropical fruits, including Victoria pineapples, lychees, passion fruit, mangoes, vanilla, and rambutans.
Rigorous Manual Selection Standards
Every fruit is harvested at its optimum stage of ripeness. The company applies rigorous manual selection criteria, strict product specifications, and sugar-content testing to ensure outstanding flavor and consistently excellent quality throughout the year.
Beyond exceptional taste, Boyer is firmly committed to environmental sustainability and social responsibility through numerous initiatives, including France's first biomethanization system to convert production surplus into green energy, the installation of 3,000 m² of photovoltaic panels, and a natural reed-bed water treatment system, among many other environmental actions.
We invite fruit and vegetable industry professionals and partners to visit us at Fruit Attraction 2026, Stand 6A06, to discover our latest innovations and exchange ideas about our outstanding selection of premium fruit.
Website: www.philibon.com
Contact: [email protected]